| * THESE ITEMS ARE ONLY AVAILABLE THROUGH SPECIAL ORDER |
| •DOWNLOAD OUR MENU HERE |
Bakery / Breakfast / Lunch |
| BAKERY |
|
|
DECORATED CUPCAKE- 3 REG.
RED VELVET, CHOCOLATE BLACK OUT OR CARROT PINEAPPLE
COOKIES – 2
SWEET AND GOOEY MADE DAILY IN SMALL BATCHES, USING THE FINEST INGREDIENTS
MACAROONS – PLAIN - 1.5 / CHOCOLATE - 1.5
TOASTY COCONUT BAKED TO PERFECTION INTO CHEWY DELIGHTS
CRÈME PUFFS / ECLAIRS – SMALL - 1.5 / LARGE - 2.5
WHIPPED CREAM, MASCARPONE & LEMON CURD FILLING, FILLED WHEN ORDERED
BROWNIES OR SQUARES – 3 / IT SIMPLY DOESN’T GET ANY BETTER THAN THIS
MUFFINS – 3 SCONES – 2 / EVEN BETTER WITH SARABETH’S® *SPREADABLE FRUIT - .5
SEASONAL FRUIT TARTS – 3" - 4 / 4" - 6 / 9” - 28*
SWEET DOUGH CRUST FILLED WITH OUR PASTRY CREAM AND FRESH FRUIT
LOAF CAKES – SLICE - 3 LOAF - 16 / FLAVORFUL CAKES THAT MAKE YOU CRAVE FOR MORE (CHOICE MAY VARY DAILY)
LEMON, CRANBERRY ORANGE, OR BANANA POUND CAKE
COFFEE CRUMB OR BUNDT CAKES – SLICE - 3.5 / WHOLE - 25 / TOPPINGS AND FILLINGS MAY VARY DAILY
OLD FASHION CAKES – SLICE - 5 / 4½“ - 18 / 6“ - 25 / 8“ - 35*
A SWEET, DELIGHTFULLY RICH CAKE BAKEDOR FROM SCRATCH DAILY
YOUR CHOICE OF RED VELVET WITH CREAM CHEESE FROSTING, CHOCOLATE BLACKOUT WITH CHOCOLATE PUDDING FROSTING
OR CARROT PINEAPPLE WITH CREAM CHEESE FROSTING
CHEESECAKES – SLICE - 5 / 9“ - 35 / A HEAVENLY, CREAMY, DELICIOUS CHEESECAKE THAT MAKES YOUR MOUTH WATER FOR MORE
YOUR CHOICE OF NEW YORK, CHOCOLATE * OR TAYJACK OREO CLASSIC*
PRICES ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE
|
|
|
|
* THESE ITEMS ARE SERVED ON SATURDAY ONLY |
| |
BREAKFAST |
Bakery / Lunch |
| 7:30am —11:00am, Monday through Saturday |
|
|
HOUSE TOAST – 2
OUR HOUSE STRUESEL SPREAD OVER A THICK SLICE OF CRANBERRY WALNUT TOAST
ENGLISH MUFFIN – 1.5
WITH SARABETH’S® SPREADABLE FRUIT – 2.5 / CREAM CHEESE – 2.5 / SPREAD AND CHEESE – 3 / EGG SCRAMBLE – 4 / SMOKED SALMON AND CREAM – 4
FRESH FRUIT CUP – 3.5
YOGURT PARFAIT – 3.75
CREAMY VANILLA YOGURT, LAYERED WITH SEASONAL FRESH FRUIT AND HOME-MADE GRANOLA
BREAKFAST BURRITO – 6
SAUSAGES OR CRISPY MAPLE BACON, PACKED WITH CHEESE, SCRAMBLED EGGS, POTATOES & SALSA
STEEL CUT IRISH OATMEAL – 4*
SAUTÉED FRUIT, CINNAMON SUGAR, HONEY AND ALMONDS
FARMER’S FRITTATA OR QUICHE – 5 PER SLICE
SEASONAL VEGETABLES MIXED WITH EGGS, BACON, GRUYERE CHEESE AND FRESH HERBS BAKED DAILY
OPEN-FACED BREAKFAST SANDWICH – 6.5
CHOICE OF BACON OR HAM SLICES, SCRAMBLED EGGS ON TOASTED BREAD WITH HERB BUTTER
LEMON RICOTTA OR CARMELIZED APPLE FRENCH TOAST – 7
TWO SLICES OF THICK, ENRICHED BREAD DIPPED IN EGG CUSTARD SERVED WITH FRESH FRUIT
SMOKED SALMON SCRAMBLE – 7.5
SCRAMBLED EGGS, SMOKED SALMON WITH CREAM CHEESE & CHIVES ON SAVORY TOASTED BREAD
ALL SIZES ARE 12OZ. UNLESS OTHERWISE NOTED
HOUSE COFFEE – 2 / LATTE – 3 / CAPPUCCINO – 3 / AMERICANO – 3 / ESPRESSO – 3
GOURMET BELGIUM CHOCO-LAIT® HOT CHOCOLATE – 3
ICED COFFEE – 2 / ICED COFFEE (20oz.) – 3 / ICED TEA – 2 / ICED TEA (20oz.) – 3
OUR GOURMET COFFEES ARE SEASONAL AND SUPPLIED BY INTELLIGENTSIA®
PRICES ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE
|
|
|
|
| |
LUNCH |
Bakery / Breakfast |
| 11am — 6:30pm, Monday through Saturday |
|
|
CHILI CON CARNE – SMALL 4.5 / LARGE – 6
SOUP OF THE DAY – SMALL 3.5 / LARGE – 5
CAESAR SALAD – 6 / BLUE CHEESE WEDGE SALAD – 6
ROASTED SEASONAL VEGETABLE SALAD – 7
VEGETABLES GRILLED WITH BALSAMIC VINEGAR AND OLIVE OIL ON A BED OF MIXED GREENS
ROASTED WILD MUSHROOM SALAD – 7
GILLED ASSORTMENT OF MUSHROOMS IN BALSAMIC VINEGAR AND OLIVE OIL ON A BED OF ARUGULA
DORA’S CRUNCHY CHICKEN SALAD – 7.5
SHREDDED CHICKEN, LETTUCE, ALMOND SLIVERS, CRISPY NOODLES AND SESAME DRESSING
MISO-ORANGE SALMON SALAD – 8.5
GRILLED MISO-ORANGE GLAZED SALMON ON A BED OF ARUGULA WITH CITRUS DRESSING
(Served with house salad)
FAMOUS NATHAN’S® HOT DOG – 3.5 / GOURMET SAUSAGE – 5
SERVED WITH CARAMELIZED ONIONS AND THE STANDARD FIXINGS / EXTRAS: CHEESE – .5 / CHILI – 1
HOME-STYLE MAC & CHEESE / SMALL – 4 / LARGE – 7
HOUSE DELI SANDWICH – 6
A MOUND OF SLICED HAM OR TURKEY, PROVOLONE CHEESE, GREENS, TOMATO & RED ONION
CHILI CON CARNE BURRITO – 6.5
BEANS OR SPANISH RICE, HOME-MADE CHILI, CHEESE
ROASTED VEGETABLE PANINI SANDWICH OR WRAP – 7
ROASTED SEASONAL VEGETABLES, FRESH HERBS AND PROVOLONE CHEESE
CHICKEN SALAD SANDWICH OR WRAP – 8
CHOICE OF CURRY OR WALDORF CHICKEN SALAD AND GREENS
SOUTH OF THE BORDER PULLED PORK SANDWICH OR WRAP – 8
PORK SLOWLY ROASTED IN SPECIAL SAUCE WITH COLESLAW
SAN MARINO CLUB – 8.5
THICK MAPLE-GLAZED BACON WITH TURKEY BREAST, LETTUCE, BEEFSTEAK TOMATO AND HOUSE MAYO
RIB-EYE ROAST BEEF SANDWICH OR WRAP – 9
RIB-EYE BEEF ROASTED ON PREMISES, CARAMELIZED ONIONS, MELTED AGED CANADIAN CHEDDAR
KIDS’ SNACKS – 3.5
PB & J OR GRILLED CHEESE SANDWICH SERVED WITH MILK
PRICES ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE
back to top
|
|
